The Spring Rush 2016

This is the time of year we call “The Spring Rush.” What this means is we have a LOT of outdoor getting ready for the gardening season work going on around the homestead and we are super busy as a result.

This week I have been cleaning up my flower beds; removing leaves, weeding and putting down bark chips. I put organic fertilizer on the flowering shrubs that are planted in the pea gravel around our home. I prefer to use homemade compost in the fall on the plants in the dirt beds, but have the best luck with organic fertilizer in the stones beds in the spring. Putting big buckets of dirt on top of the tidy pea gravel mulch would be counter-productive in my opinion.

Gene removed the pink foam insulation in the roofs of both of the chicken coops and got out our five birdbaths. We also put out the tropical plant in a pot that hides the ugly air conditioner on the front of our home that we store in our laundry room crawl space over the winter.

I sprayed the pink bench and the vintage record stand that will eventually hold flowers for a la flea market look for flowers this summer.

I also bought a flat of basil “starts” this week for lots of tasty fresh cooking and air drying. Each sunny day  bring them out into the sun to grow some more and at night put them into the pole barn in case of a light frost.

Last year I planted 12 starts and had delicious fresh and dried basil until February. This year I bought 15 starts in the hope I can dry even more. I have the best luck with my basil plants planted in pots using well composted horse manure so I will use this system again this year as well.

There is a lot of washing and line drying happening around here right now as well, after all it is spring!

Small House homesteader, Donna

P.S. Please note that I have apparently used up my space limit for photographs on my blog. I am not sure what I plan to do. To increase my space requires a commitment of $24.95 per month and I am not sure I am willing to do that. So posts may be without photographs for a bit.

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